Owl

Is your food waste recycling costing too much?

OWL's CEO and founder William Heller spoke at WasteExpo in May 2019, delivering a presentation designed to get businesses thinking about the cost of their food waste and how best to manage it.

View the presentation

Key topics include:

  • - The move towards mandatory food waste recycling
  • - The benefits of anaerobic digestion over composting
  • - Case studies of businesses using the OWL BioWhale

 

‘Hotelympia showcases industry trends which push boundaries in quality, innovation and sustainability.’

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